Kolkata : The National Restaurant Association of India
(NRAI), Kolkata Chapter, in collaboration with Share Our Strength, the global social enterprise committed to
empowering children through better nutrition and education, successfully
concluded the Kolkata edition of its flagship Charity Nutrition Series. It is a community engagement series to
help raise awareness and resources to ensure access to nutrition, with an
initiative to empower children with nutrition and education. The evening
celebrated craftsmanship, purpose, and collective social responsibility,
highlighting the role of the hospitality industry in driving awareness and
action for children.
The prime objective of this series is to encourage
private philanthropic participation to complement the efforts of central and
state governments to improve access to nutrition for children. Share Our
Strength has already enabled more than 25 Million meals across India through
its grassroots partners and also co-funded a centralized kitchen with capacity
to serve breakfast for 20 thousand children in Central India. In West Bengal, the
organization supports morning nutrition program for close to 200 children in
Purba Midnapore and 30 thousand breakfast have been served so far with plans to
scale up.
Curated by Kolkata Chapter leaders Husna-Tara
Prakash and Sid Kothari along with the NRAI Kolkata Chapter, the event brought
together leading chefs, industry stakeholders, cultural influencers, and change
makers. The initiative complemented national efforts to improve children’s
access to nutrition and opportunity, while showcasing how the restaurant
community can come together for a shared social cause.
A highlight of the
evening was the city’s rich and diverse culinary culture, showcased by leading
Chefs:
· Chef Asma Khan –
Indian-born British restaurateur, author, and founder of Darjeeling Express,
featured in TIME Magazine’s 100 Most Influential People 2024.
· Chef Shaun Kenworthy –
UK-born chef, concept strategist, author of Curry Chaos Romance, member of Macy’s Culinary Council, and
Director at IIHM.
· Chef Auroni Mookerjee –
Journalist-turned-chef, featured in Culinary Culture’s Food Superstars.
· Chef Koyel Roy Nandy –
Co-head Chef at Sienna, known for curating contemporary dining inspired by the
bazaars of Bengal.
· Chef Avinandan Kundu –
Co-head Chef at Sienna, lawyer-turned-chef with culinary experience across
Paris and Denmark.
The NRAI Kolkata Chapter contributed to the
planning and on-ground coordination, engaging chefs and partners for the event.
The association’s involvement reflected its continued commitment to uniting the
food and beverage industry for initiatives that extend beyond business and
create meaningful social impact.
Beyond the dining
experience, the evening saw exceptional philanthropic participation. Key
dignitaries including US Consul General
Katherine Giles-Diaz, Pria Lall (Anokhi), Priyanka & Prateek Raja
(Experimenter Gallery), Kamal Agarwala (TiE Global Board of Trustees), and Chef Andy Varma underscored how
creativity, culture, and hospitality can converge to create tangible outcomes
for children and communities.
Appreciating the initiative, much-acclaimed culinary connoisseur Vir Sanghvi
said, “This evening was a glowing tribute to the cause
by five acclaimed chefs. They brought alive the soul of Calcutta with endearing
creativity and inspired everyone in the room to do more for the next
generation.”
Reflecting on the evening, Chef Asma Khan said,
“This dinner was a celebration of culinary excellence with purpose. I am
delighted to be part of a fellowship of chefs and hospitality leaders committed
to catalyzing positive change in the lives of children.”
Speaking on behalf of Share Our Strength, Rohit Choudhary added,
“The encouraging response reinforces our belief that everyone has a strength to
share. The collective pledge made today to complement government efforts will
empower thousands of children.”
Former NRAI Kolkata Chapter Head Abhimanyu Maheshwari shared,
“Hospitality is defined by care and generosity. This evening proved that our
industry can use its collective strength to support a cause that truly
matters.”
As Share Our Strength
continues expanding its initiatives across India in collaboration with industry bodies such as
NRAI, the organization remains committed to mobilising
communities, industries, and leaders, ensuring that every child has access to
nourishment, dignity, and opportunity.

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