DS Group’s Catch Salt & Spices Strengthens Presence in West Bengal With New Catch Haldi Campaign and Portfolio Expansion - The Indians Chronicle <script async='async' crossorigin='anonymous' src='https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js?client=ca-pub-7638474570920702'></script>

DS Group’s Catch Salt & Spices Strengthens Presence in West Bengal With New Catch Haldi Campaign and Portfolio Expansion

Share This

 


Kolkata : Catch Salt & Spices, a popular brand of Dharampal Satyapal Group (DS Group), a leading FMCG conglomerate and multi-business corporation, is strengthening its presence in West Bengal through a focused growth strategy anchored in product innovation, portfolio expansion and culturally relevant consumer engagement. Catch Salt & Spices has recorded robust year-on-year growth of over 20% during the last two years and continues to build on its strong momentum.

West Bengal remains a strategically important market for the brand, with cities such as Kolkata, Asansol, Durgapur, Bardhaman and Siliguri driving growth across categories. While urban centres continue to be key demand hubs, Catch is also expanding its reach across rural markets through deeper distribution partnerships. Tier 2 markets continue to witness strong momentum, supported by modern trade and the rapid adoption of quick commerce platforms. Some of the popular regionals products of Catch include Panch Phoran, Khus Khus (Posto), Shahi Garam Masala, Egg Masala besides the regular Salt and Black Pepper sprinklers.

Further strengthening its offering for evolving consumer needs, Catch has announced the expansion of its iconic Sprinkler range with new-age seasonings and regionally inspired flavours. Long associated with salt and pepper in Indian households, the evolved range now includes contemporary variants such as Pizza Pasta Seasoning, Chilli Flakes, Oregano, Magic Masala and Mixed Herbs, alongside regional flavours including Jeeravan (Poha Masala) and Podi Masala. With this expansion, Catch is transforming the sprinkler format into a broader seasoning platform designed for increasingly experimental and convenience-seeking consumers while catering to regional taste preferences across India. The expanded Catch Sprinkler range is available across general trade, modern retail, e-commerce and quick commerce platforms. Packaged in Catch’s signature HIPS containers designed to keep seasonings moisture-free, the range offers convenient tabletop dispensing for both cooking and everyday dining.


Speaking on the development, Mr Sandeep Ghosh, Business Head, Catch Salt & Spices, DS Group, said, “West Bengal continues to be a key market for Catch Salt & Spices. With a rich culinary heritage and deep emotional connection with food, it offered us the perfect canvas to tell a story rooted in local culture while staying true to our larger brand philosophy. Through this campaign for Catch Haldi and our continued portfolio expansion, we aim to deepen consumer engagement across the state while catering to evolving taste preferences.”

As part of this market-focused strategy, Catch has unveiled a Bengal-exclusive campaign for Catch Haldi, featuring acclaimed Bengali actor Subhashree Ganguly. Marking a significant milestone for the brand, this is Catch’s first-ever regional-first communication created in Bengali with a regional celebrity.

Conceptualised by Dentsu, the campaign builds on Catch’s enduring brand thought, “Kyunki Khana Sirf Khana Nahi Hota” - reinterpreted for Bengal as “Karon Khabar Shudhu Matro Khabar Hoye Na.” Through an evocative slice-of-life narrative, the film celebrates the emotional, cultural and everyday significance of haldi in Bengali households, positioning Catch Haldi as a symbol of purity that is present in every celebration and daily ritual. Rooted in the rhythmic, lyrical cadence of traditional Bengali recitation, the film’s narration beats like the very heart of Bengal’s vibrant everyday life. It weaves a soulful truth where food is never just sustenance; it is a tenderly preserved memory, an unbroken tradition, a joyous celebration and the profound warmth of belonging. The campaign culminates in the thought “Haathe Dhoye Jaye, Catch Kore Naaye,” a powerful expression of how while turmeric may wash off the hands, the mark of purity it leaves behind stays on in case of Catch Haldi. The line draws from the Bengali tradition of eating with one’s hands, making haldi’s presence both figurative, on Bengal’s heart and literal, on one’s fingertips.

The campaign will roll out across television, digital, social media and OTT platforms. The launch includes a 2-minute long format film, 60-second edits and a special festive cut for Jamai Shoshti, extending the campaign’s relevance across key cultural moments in Bengal. Catch Salt & Spices has launched a dedicated social media page (Instagram, Facebook & X) for West Bengal market.

Speaking on being part of the campaign, Subhashree Ganguly said, “What I loved most about this film is how authentically it reflects Bengal, our food, our traditions and the emotions attached to them. Haldi is such an inseparable part of our kitchens and celebrations. This story beautifully captures how food connects generations and memories. I’m delighted to partner with Catch on a campaign that feels so personal, familiar and close to home.”

Through a combination of culturally relevant storytelling, product innovation and distribution expansion, Catch Salt & Spices continues to strengthen its leadership in Indian kitchens while creating offerings tailored to diverse regional preferences and evolving consumer lifestyles. India’s food consumption landscape is witnessing a clear shift toward hygienic, packaged solutions and convenient formats. At the same time, consumers across metros as well as Tier 2 and Tier 3 markets are increasingly experimenting with global cuisines while also embracing the regional flavours. The premiumisation trend in the category has further strengthened the growing demand for high-quality, easy-to-use food enhancers, positioning the Catch brand as a relevant and scalable solution in the evolving market.

The Catch brand was introduced by DS Group in 1987 with the launch of a revolutionary table-top Salt sprinkler and the brand has since grown to encapsulate the very essence of cooking which ranges from straight spices to myriad blends and pastes and wholes; across nine categories with more than 140 variants and 330 SKUs. Today Catch products are available in more than 7 lakh retail touchpoints through more than 1500 distributors nationwide. With the changing consumer buying behaviour, Catch Spices has thoroughly studied and capitalized on the evolving trends in modern trade, e-commerce including quick commerce to its advantage. Leveraging these platforms, the company has demonstrated exceptional growth, outperforming industry standards.

The Catch brand has garnered widespread acclaim for its campaign "Kyunki khana sirf Khana nahi hota.” This positioning of “Khana Sirf Khana Nahi Hota” highlights the thought that food encompasses many emotions - memories, bonds, tradition, and values, bringing the brand closer to a consumer’s daily life - beyond merely functional to an emotional connection.  Leveraging the trends in the market, Catch Spices has increased its focus on digital marketing to cater to its consumers. The brand has also forged successful partnerships and initiatives to enhance market penetration, including co-promotion initiatives with consumer brands and trade loyalty programs.

Link: https://youtu.be/9jtHZCc5NXI 

No comments:

Post a Comment

Pages